Zest Turk'y Pita WrapZest Turk'y Pita Wrap
Zest Turk'y Pita Wrap
Zest Turk'y Pita Wrap
Quick-pickled red onions, vibrant microgreens, salty vegan feta cheese, fresh cucumber, juicy tomato, and creamy hummus lift this Turk’y burger into a whole new level of yum.
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Recipe - Gourmet Garage Corporate
ZestTurk'yPitaWrap.jpg
Zest Turk'y Pita Wrap
Prep Time10 Minutes
Servings2
Cook Time15 Minutes
Ingredients
1 box Dr. Praeger’s Perfect Turk’y Burger
1⁄4 red onion, thinly sliced
1⁄4 cup red wine vinegar
1⁄2 tsp. sea salt
2 pita pockets
1⁄4 cup hummus, any flavor
4 leaves romaine or green leafy lettuce
1⁄4 cup microgreens ( or sprouts )
1 small heirloom tomato, sliced
1⁄4 cup pitted olives
1⁄4 cup crumbled vegan feta cheese
lemon wedges, optional
Directions

1. Cook Dr. Praeger’s Perfect Turk’y Burgers according to package instructions.

 

2. Meanwhile, combine the sliced onions, vinegar, and sea salt. Stir to combine. Set aside.

 

3. Once the Turk’y Burgers are cooked, set aside to cool slightly.

 

4. Divide the hummus, Turk’y Burgers, lettuce, microgreens, sliced tomato, olives, and vegan feta among each of the two pita pockets. Drizzle with lemon juice, if desired. Enjoy immediately!

 

10 minutes
Prep Time
15 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
1 box Dr. Praeger’s Perfect Turk’y Burger
Not Available
1⁄4 red onion, thinly sliced
Red Onion
Red Onion
$1.56 avg/ea$2.49/lb
1⁄4 cup red wine vinegar
Colavita Red Wine Vinegar, 17 fl oz
Colavita Red Wine Vinegar, 17 fl oz
$5.99$0.35/fl oz
1⁄2 tsp. sea salt
Morton Salt, Plain, 26 Ounce
Morton Salt, Plain, 26 Ounce
$2.99$0.12/oz
2 pita pockets
Kontos Whole Wheat Pocket-Less Pita, 5 count, 14 oz
Kontos Whole Wheat Pocket-Less Pita, 5 count, 14 oz
$4.99$0.36/oz
1⁄4 cup hummus, any flavor
Sabra Classic Hummus, 10 oz
Sabra Classic Hummus, 10 oz
$7.99$0.80/oz
4 leaves romaine or green leafy lettuce
Red Leaf Lettuce, 9 oz
Red Leaf Lettuce, 9 oz
$3.99
1⁄4 cup microgreens ( or sprouts )
Not Available
1 small heirloom tomato, sliced
Ugly Ripe Tomato, 1 ct, 8 oz
Ugly Ripe Tomato, 1 ct, 8 oz
$3.50 avg/ea$6.99/lb
1⁄4 cup pitted olives
Mezzetta Pitted Greek Kalamata Olives, 5.75 oz
Mezzetta Pitted Greek Kalamata Olives, 5.75 oz
$4.99$0.87/oz
1⁄4 cup crumbled vegan feta cheese
Athenos Crumbled Feta Cheese
Athenos Crumbled Feta Cheese
$10.99$10.99/lb
lemon wedges, optional
Organic Lemon, 1 ct, 1 each
Organic Lemon, 1 ct, 1 each
$1.99

Directions

1. Cook Dr. Praeger’s Perfect Turk’y Burgers according to package instructions.

 

2. Meanwhile, combine the sliced onions, vinegar, and sea salt. Stir to combine. Set aside.

 

3. Once the Turk’y Burgers are cooked, set aside to cool slightly.

 

4. Divide the hummus, Turk’y Burgers, lettuce, microgreens, sliced tomato, olives, and vegan feta among each of the two pita pockets. Drizzle with lemon juice, if desired. Enjoy immediately!